
Education
Ph.D., University of Nebraska-Lincoln, Agricultural and Biological Systems Engineering, 2011-2015
M.S., Beijing University of Chemical Technology, Environmental Science and Engineering, 2008-2011
B.E., Beijing University of Chemical Technology, Environmental Engineering, 2004-2008
Interest Areas and Research
Multiphysics and multiscale modeling of food processes for improving food quality and safety
Thermal processing of foods using microwave and radio frequency heating technologies